Saturday, May 8, 2010

How Divide Very Huge Numbers

Meatballs duet

I love the meatballs and it was a bit 'that I mulled over how to assemble the meatballs with the tuna.
Today I finally did, indeed, we have made! My sister, in fact, gave me a big hand by sharing the work of laborers and giving me an advisor to the doses and ingredients.


meatballs with potatoes and tuna

4 medium potatoes 1 large can of tuna 1 can of tuna
normal
1 egg salt pepper
parsley breadcrumbs


Peel and clean the potatoes, cut into cubes and boil them. (For convenience we we have put them in a covered bowl in the microwave for 8 minutes at full power)
Mash the potatoes with a fork and add the tuna (drained, of course), the egg, a bit 'of parsley, a handful of bread cheese, salt and pepper.

Form meatballs and roll in more breadcrumbs. Fry in pan and pat dry with paper towels before serving!

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